Skip to main content

must try recipes

Carrot Cupcakes

 Carrot   Cupcakes Everyone seems to love Carrot Cake,  what I also like about them is how wonderfully moist they are and how flavorful they taste. I love this Carrot Cupcake recipe because it's so easy to make. No mixer is required. The time consuming part is the grating of the fresh carrots. I have included applesauce in the cupcake batter which, along with the oil, makes these cupcakes so moist. But, if you like, you could use an equal amount of grated apple or even crushed pineapple. You can also add 1/2 cup (120 ml) of currants or raisins to the batter. Carrot Cakes became popular with the health food craze of the 1970s. There are many theories on the origin of this cake, some say it descended from the English's baked carrot puddings or European steamed carrot puddings. Others say it may have come from German carrot breads. Carrots were used in European sweet cakes since the Middle Ages when other sweeteners were hard to find or just too expensive. In fact, carr...
1 comment

Spicy Granola Bars (Stovetop -NO bake)- FOR EASY WEIGHT LOSS

Spicy Granola Bars (Stovetop -NO bake)- FOR EASY WEIGHT LOSS
Making granola is easy, one bowl, one baking sheet, most of the granola recipes are either done by baking or by cooking sweet bar,but since my hubby is highly spice lover so though of adding few simple ingredients. The best part is that you can customize it any way you like. In this case, we though out of the box and made our granola savory by adding salt and spices. 
You can carry this bars for mid snacks or even for late lunch munching. 
This granola bars can be used on top of your smoothies,kanji, Protein shakes or even on cooked oats, with any seasonal fruits.
NOTE: now you can watch all my recipes in video form in each blog recipe page itself.

 BASIC INGREDIENTS TO MAKE GRANOLA AT HOME:

  • Oats
  • Nuts or seeds
  • Dried fruit

TIPS ON HOW TO MAKE GREAT GRANOLA AT HOME:

  • Use old fashioned oats, not quick oats.
  • Use a liquid fat like vegetable oil, ghee or melted coconut oil.
  • Use raw nuts, like pecans, walnuts, pistachios, almonds, hazelnuts.
  • If you want to make nut-free granola use seeds like sesame, sunflower, pumpkin, chia, etc instead of nuts.
  • Always add dried fruit after the granola is cooked, if not they will get tough and possibly burn.
  • Store in an airtight container, we love to use glass jars.
  • Granola freezes really well, it can be kept in the fridge or on the counter if planning to finish it within a week or less.
  • I have used homemade Kollu podi or horse gram powder as one of the spice powder, check out the recipe if you have planned of adding into this oats.

Lets cook with step-by-step pictures.

Now lets see how to cook:

Spicy Granola Bars (Stovetop -NO bake)- FOR EASY WEIGHT LOSS



Prep time
Cook time
Total time
This granola bars can be used on top of your smoothies,kanji, Protein shakes or even on cooked oats, with any seasonal fruits.
Author: Shalini
Recipe type:Energy bars 
Cuisine: Indian
Serves: 2 servings
Ingredients
  • Old fashion rolled oats - 2 cups
  • Dry red chilli - 3 to 4
  • Curry leaves - 1 string
  • Chopped cashew nuts - 1/2 cup
  • Chopped almonds - 1/2 cup
  • Besan gram - 1/2 cup
  • Groundnuts - 1/2 cup
  • Dried green grapes - 1/2 cup
  • Dried black grapes - 1/4 cup
  •  Chilli powder - 1 tsp
  • Pepper powder - 1/2 tsp
  • Cumin powder - 1/2 tsp
  • Horse gram/kollu podi  - 1/2 tsp
  • Amchur powder - 1/2 tsp
  • Turmeric powder - 1/2 tsp
  • Pink salt - as per required
  • Ghee - 3  tsp
Instructions
  1. Take cast iron or normal pan, add 2 tsp of ghee and add 2 cups of old fashioned rolled oats and roast for 5 mins and keep aside.
  2. In the same pan add 1 tsp of ghee,add dried red chilli, 1string of curry leaves and fry.
  3. Now add chopped cashews,almonds,besan gram,groundnut,dried green grapes and mix will.
  4. Now add chilli powder,pepper powder,cumin powder, horsegram powder, amchur powder,turmeric and salt as per tastes and mix all well.
  5. Now add roasted oats into spice and nuts mix and mix well and off the flame and add black grapes.
  6. Store in air tight container once it comes to room temperature, this will stay for 2 weeks or more than 1 month when kept outside or even in fride.
  7. Use this oats when you make regular smoothie, kanji or any protein shakes top with spicy granola oats and add any fruits along with it.
Pictorial:
Take all ingredients 


Add 2 tsp of ghee

Add Rolled oats

Roast for 5mins

Transfer to a bowl 

In the same pan add 1 tsp of ghee

Dried red chilli

1 string of curry leaves

Chopped cashews 

Chopped almonds 

Add besan gram, groundnuts

Dried green grapes 

Chilli powder

Pepper powder

Cumin powder

Horsegram powder

Amchur powder

Salt as per taste and mix all well

Now add roasted rolled oats and mix with the spice powders and off the flame

Add black grapes only after offing the flame and mix well
Store in air tight jars when it comes to room temperature 

Add this homemade spicy Granola bars on any smoothie,here i used on top of the cooked oats with seasonal fruits.


HOPE YOU ALL GIVE A TRY 
Labels:

Comments

Post a Comment

Popular posts from this blog

Lactation Brownies

Lactation Brownies   Lactations brownies are a delicious brownies made using ingredients which promotes milk supply. These brownies are made from scratch and include great milk boosting ingredients like ground flax seed, oatmeal, and dark chocolate. The combination of these ingredients in the brownies should help increase your milk supply. These brownies are also great for anyone not nursing as well. No one would be able to tell that these brownies are for breastfeeding mamas. If you are looking for a high boost in your milk supply. Try to include all these foods in your diet on a regular basis. This brownies was done by my daughter when i was pregnant, she always loves to bake any type of cakes, i had craving for brownies so we baked this. FOOD THAT INCREASE BREAST MILK Fenugreek Garlic Oatmeal Leafy green vegetables Tapoica Banana Flower Bottle Gourd Cows Milk Lets cook with step-by-step pictures. Now lets see how to cook: Lactation Brownies Prep time 10min Cook time 35min Total ...
6 comments
Read more

Carrot Cupcakes

 Carrot   Cupcakes Everyone seems to love Carrot Cake,  what I also like about them is how wonderfully moist they are and how flavorful they taste. I love this Carrot Cupcake recipe because it's so easy to make. No mixer is required. The time consuming part is the grating of the fresh carrots. I have included applesauce in the cupcake batter which, along with the oil, makes these cupcakes so moist. But, if you like, you could use an equal amount of grated apple or even crushed pineapple. You can also add 1/2 cup (120 ml) of currants or raisins to the batter. Carrot Cakes became popular with the health food craze of the 1970s. There are many theories on the origin of this cake, some say it descended from the English's baked carrot puddings or European steamed carrot puddings. Others say it may have come from German carrot breads. Carrots were used in European sweet cakes since the Middle Ages when other sweeteners were hard to find or just too expensive. In fact, carr...
1 comment
Read more

New Year Detox Water

New Year Detox Water Cleansing isn’t about depriving your body of food or nutrients — instead, it is a chance to retrain your palate to acquire a taste for whole foods in their natural state. I strongly believe that eating wholesome, cleansing foods in order to bring your body to an alkaline state will balance your body in a way that will be beneficial for your entire life. Approaching a cleanse in a healthy way can help you to re-establish a baseline and allow your cells and organs to function at their optimum potential. Cleansing also helps you introduce healthy, organic, and fresh foods to your diet, giving your digestive system a break while purifying your blood. It is safe to do a one or two day  juice  fast, if you feel up to it, but it is not necessary. Cleansing is about eating fresh whole foods as the basis of all your meals: eating more salads, drinking more  smoothies , and drinking lots of fresh water throughout the day. At the very least, start your...
2 comments
Read more

Pidi kozhukattai

Pidi kozhukattai Pidi kozhukattai is such an easy and tasty sweet recipe which is usually prepared for Indian festivals. This recipe contains only handful ingredients in its making and can be easily attempted by beginners also. I usually prefer making this pidi kozhukattai over regular ones as this recipe has never failed to be delicious any day. We make sweet pidi kozhukattai very often. It is easy to make when compared to the traditional kozhukattai and can be made in jiffy for evening snacks or even dinner.I just go crazy eating without any counts. As I was not a big fan of jaggery/ sweet versions before, My MIL adds grated coconut, while mom adds coconut bits. I love both. We make this on special days like sangatahara chaturthi or any fridays like aadi velli or Karthigai deepam too. But can be made as snack on regular days. Lets cook with step-by-step pictures. Now lets see how to cook: Pidi kozhukattai Prep time 10 mins Co...
6 comments
Read more

THERALI ILAI KOZHUKATTAI

THERALI  ILAI KOZHUKATTAI The real flavour of this kolukattai not only comes from the ingredients, but most of them comes from the leaf which we roll this. It is called as therali ilai, which has its distinct aroma. When you steam this i am damn sure that your house will be filled with that lovely aroma.  If you don’t have that leaf you can just steam it as it is… Lets cook with step-by-step pictures. Now lets see how to cook: THERALI  ILAI KOZHUKATTAI Prep time 10min Cook time 20min Total time 30min When you steam this i am damn sure that your house will be filled with that lovely aroma.  Author: Shalini Recipe type: Sweet Cuisine: Indian Serves: 10  servings Ingredients: THERALI  ILAI  - 5 to 6 Rice flour - 1 cup Jaggery / Sarkarai – 2 cups grated Water – 2 cups Cardamom powder / Yelakai podi – 2 tsp Dry Ginger Powder / Chukku podi – 1 tsp Salt - 1 tsp METHOD : Wash all the THERALI  ILAI  and apply oil and keep aside  In a heavy b...
Post a Comment
Read more