Carrot Cupcakes Everyone seems to love Carrot Cake, what I also like about them is how wonderfully moist they are and how flavorful they taste. I love this Carrot Cupcake recipe because it's so easy to make. No mixer is required. The time consuming part is the grating of the fresh carrots. I have included applesauce in the cupcake batter which, along with the oil, makes these cupcakes so moist. But, if you like, you could use an equal amount of grated apple or even crushed pineapple. You can also add 1/2 cup (120 ml) of currants or raisins to the batter. Carrot Cakes became popular with the health food craze of the 1970s. There are many theories on the origin of this cake, some say it descended from the English's baked carrot puddings or European steamed carrot puddings. Others say it may have come from German carrot breads. Carrots were used in European sweet cakes since the Middle Ages when other sweeteners were hard to find or just too expensive. In fact, carrots, along
Mutton Sambha Kanji Mutton sambha Kanji /nombu kanji /Kari kanji is one of the staple food for all Muslims during Ramadan especially in tamil nadu… I tried this recipe for my daughter since she likes to eat mutton in soup type, and we are in winter season so wanted to be quite filling for her tummy too, so i added broken wheat(gothumai samba) to this kanji and it tasted yum. To make a quicker lunch or dinner this is best. And people who are in diet can have this kanji. Try out my other Kanji, click below. Mappilai Samba Rice Kanji |The Bridegroom’s Samba Rice Kanji Matta Broken Rice Kanji (Chemba Rice) - RICE PORRIDGE FOR 8-9 months babies (diet food for elders) AADI KOOZH - Ragi Kanji Lets cook with step-by-step pictures. Now lets see how to cook: Mutton Sambha Kanji Prep time 10 mins Cook time 15mins Total time 25 mins Best for quick lunch or dinner. which keeps your tummy full for long hours. Author: Shalini Recipe type: Weightloss Cuisine: Indian Serves: 2 servings Ingred