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Carrot Cupcakes

 Carrot   Cupcakes Everyone seems to love Carrot Cake,  what I also like about them is how wonderfully moist they are and how flavorful they taste. I love this Carrot Cupcake recipe because it's so easy to make. No mixer is required. The time consuming part is the grating of the fresh carrots. I have included applesauce in the cupcake batter which, along with the oil, makes these cupcakes so moist. But, if you like, you could use an equal amount of grated apple or even crushed pineapple. You can also add 1/2 cup (120 ml) of currants or raisins to the batter. Carrot Cakes became popular with the health food craze of the 1970s. There are many theories on the origin of this cake, some say it descended from the English's baked carrot puddings or European steamed carrot puddings. Others say it may have come from German carrot breads. Carrots were used in European sweet cakes since the Middle Ages when other sweeteners were hard to find or just too expensive. In fact, carrots, along

Fortune Cookies ( But my cookies are missing) !!!!!!

Foutune Cookies 

( But my cookies are missing) !!!!!!

A fortune cookie is a crisp and sugary cookie usually made from flour, sugar, vanilla, and sesame seed oil with a piece of paper inside, a "fortune", on which is an aphorism, or a vague prophecy. The message inside may also include a Chinese phrase with translation and/or a list of lucky numbers used by some as lottery numbers; since relatively few distinct messages are printed, in the recorded case where winning numbers happened to be printed, the lottery had an unexpectedly high number of winners sharing a prize.

Fortune cookies are often served as a dessert in Chinese restaurants in the United States and other countries, but they are not Chinese in origin. The exact origin of fortune cookies is unclear, though various immigrant groups in California claim to have popularized them in the early 20th century. They most likely originated from cookies made by Japanese immigrants to the United States in the late 19th or early 20th century. The Japanese version did not have the Chinese lucky numbers and was eaten with tea..



P.S. SORRY COULDNT CLICK THE END PRODUCT OF THIS RECIPE SINCE MY DAUGHTER ATE THOSE COOKIES!!!!! BECAUSE SHE WAS MY VALENTINE!!1

Final photograph which I have used HERE is for your reference!!

But the complete recipe photo's are taken by me and cooked by my daughter full credits goes to HAMSINI!!

Lets cook with step-by-step pictures.

Now lets see how to cook:

Foutune Cookies 

( But my cookies are missing) !!!!!!










Prep time
Cook time
Total time
Best during winter morning time
Author: Shalini
Recipe type: Snack 
Cuisine: American 
Serves: 2 servings
Ingredients
  • Flour - 1/4 cup
  • Egg white - 1
  • Sugar - 3 tsp
  • Melted Butter - 3 tsp
  • Vanilla extract - 1 tsp
  • Food colour of your choice - i used ( red and pink)
  • Salt - pinch  
Instructions
Make fortune letters by writing it on paper and cut them into thin strip. 
  1. In a mixing bowl add 1 egg white, 3 tsp of sugar mix will until sugar dissolve in it, then add 3 tsp of melted butter , 1 tsp of vanilla extract and a pinch of salt. Mix again.
  2. Now add 1/4 cup of flour to mixed wet ingredient and gently mix the batter.
  3. Divide the batter into 2 parts, in 1 part add red food colour and mix well, to the remaining half add pink food colour and mix.
  4. Take a spoon of each colour batter and spread them on parchment lined baking tray.
  5. In zip lock cover add little of each colour batter and cut the tip too tiny. Now make desire shapes using this on the spread batter.
  6. Keep them in oven and bake for 10min in 150 degree.
  7. Dont allow them to cool completely. While warm remove them from paper and turn other side and keep your fortune letter on it and fold them and keep on any cup, so that they get the curved shape. YOU HAVE TO BE REALLY FAST. In making this step. So that you will get the cookie shape. Mind it the cookies should be hot.
  8. Finally cool all the cookies and present them for your valentine.
  9. Happy Valentine's Day!!!!!!!!
Pictorial:
Take all items 

Add 3 tsp of sugar  into 1 egg white

Mix until it get dissolve 

Add 3 tsp of melted butter

1 tsp of Vanilla extract with pinch of salt 

Give all a good mix 

Add 1/4 cup of flour 

Gently mix 

Divide the batter into 2 parts 

Add 1 part with pink colour 

mix

Other part with red colour 

Mix

Two colour batters are ready 

Spread each colour batter on parchment lined baking tray 

1 tsp of each colour batter into zip lock bag and cut the tip small and pipe it into desire shape on the spread batter




Bake them for 10 min in 150 degree

Take the cooked cookies while it is hot 

Turn them and keep written message on it

Fold them half 

Keep on cup edge so that we get the shape, kindly do it very faster



And serve them once it is cool!!


Once you break the cookies you will get the message inside it!!
And your cookies will be really crispy even after cooling!!

HAPPY VALENTINE TO ALL!!!

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